Since it was introduced, the world has seemed to view candy as a delicious pleasure. When it comes to the history of candy, it’s as fascinating and sweet as it is interesting to learn about its early roots before Egyptian Civilization. This article discusses the evolution of candy from the 17th century to the current day candy market of the 21st century.
Candy has experienced a massive evolution to become the beloved pleasure it is today. Many of your favorite treats have changed over the years, and they undoubtedly taste and look considerably different from how you remember them now. Sweet treats have been created by people from all over the world using various ingredients and techniques. Even though many civilizations created their sweets over time, candy historians have been able to trace its roots back to the original inventor’s work. Learn the origins of today’s confections by exploring their past.
Most historians say the Egyptians invented candy. Egyptians made candies from any delicious native product as early as 1500 BC. They’d often blend honey, nuts, and vegetables to produce a tasty treat to share with their neighbors. Experts think the candy’s initial aim was to alleviate digestive issues, not fix the flavor. But the Egyptians weren’t the only ones making sweets. Other cultures made confectionery with comparable components about the same period. China, India, and the Middle East developed these delicious treats, and the Greeks and Romans followed suit.
With time, candy producers polished their techniques and added new ingredients to their formulations. During the Middle Ages, sugar candy was a luxury for the wealthy. Sugar became more readily available once the refinement process was completed, and it reached Britain and the States in the 1700s. Since then, candy has exploded in variety, with additives to suit every taste. The 1800s witnessed the birth of chocolates and lollipops. The 19th century introduced flavorful hard candies and delicious dairy candies.
A chocolate candy bar is generally believed to have been invented by Joseph Fry; however, the actual origins of this delectable delicacy remain a mystery. To make chocolate the way we know and love it today, Chocolatier invented the process of pressing sugar and cocoa powder into a mold in 1847. Early chocolate bars included unsweetened chocolate that many people today consider overly bitter.
Some believe that candy canes’ connection to Christmas dates back to the 18th century. Throughout the 20th century, Bob McCormack and his family members worked to streamline the process of creating candy canes. Gregory Keller, his brother-in-law, came up with a mechanism to speed things up. Because of their red-and-white color scheme, these Christmas goodies have now evolved into their recognizable hooked form.
Achievers have tried to trace the genealogies of modern lollipops back to prehistoric times, but did you know? Historically, honey was used to preserve food, and wooden sticks were attached to these sticky sweets to make them simpler to consume. The lollipop as we know it today was born out of people’s understanding of sugar.
In addition to chocolate bars, jelly beans are a popular choice for those looking to fulfill their sweet craving. Since their creation, these squishy sweets have changed and evolved of their own, evocative of Turkish Delights. It is widely accepted that William Schrafft of Boston, who requested that these snacks be given to troops serving in World War I, was responsible for their development in the 20th century. In the 1960s, after Ronald Reagan declared jelly beans his favorite sweet, they had a rebirth in popularity. As a result, they’ve been connected with festivals like Valentine’s Day, where they’ve been stuffed inside eggs and given as gifts to their loved ones.
Genealogy of candy is an amazing subject to study because there are so many fun stats and prominent personalities who have paved the way for today’s delicious confections. Knowing the history of candy and all of the crucial aspects of its origin will enable you to understand why so many people are fascinated by the subject.